Seasonal Anti-Depressant Beverage
“What's wrong with me?” I wailed to Wilbur, who sat at my feet complaining about the weather.
He didn't know. He told me I should get up and turn the bathroom sink on for him to drink out of (but not too much, just a trickle, thank you), and that I should then do the laundry and take him with me to the basement.
“Well, I'll give you the water, but the laundry is a one woman job this week, buddy.” I sighed. I got up off my frumpy rump, and on my way to cater to the whims of my spoiled cat, I had an Epiphany: I. Needed. Coffee.
It had been at least four days since I'd had any caffeine. You'd think that the weird headaches and strong urges to nap constantly would have been a clue, but to a self-professed non-coffee drinker, they were simply annoying, unexplainable anomalies. I missed Expat, I told myself. And it was dark. That was all. I was just in a Funk.
Still, even I couldn't deny the small tremble of excitement at the bottom of my stomach the instant that I remembered coffee. It was like the week before Christmas or your birthday—the joyous anticipation of a Much-Loved Event. I was going to Have Coffee. I was not only going to Have Coffee, but I was going to arrange my chores around the Having of Coffee. There was just one problem: I didn't actually want coffee.
See, I don't like regular, make-it-in-your-coffee-pot-at-home, drip filtered coffee. I like Foofy Coffee. Foofy, flavored, sugary, coffee shop coffee. I like mochas and lattes and frozen frappuccinos. I like drinks that cost as much if not more than your average beer. With whipped cream on top. In a little cup with a cardboard sleeve and a sippy top so I won't spill it.
Clearly, I wasn't going to find this in my kitchen. Clearly, I was going out.
Lucky for me the local Midwestern chain coffee shop was on the way to the grocery store, so I could Have Coffee and complete the Very Necessary grocery shop.
Before Wilbur could bat an eye, I had ditched the oversized hoodie in favor of a far more slimming hoodless model, donned my ski-bunny earwarmer band and my best pair of pigtail holders, and stepped out into the cold, snowy night. I was cute. I was warm. I was going to Have Coffee.
The coffee shop had a big sign advertising its new sugar-free flavors. Now, I'm not normally one to go for anything artificially sweetened, but it was already 6PM and I figured that I didn't need to get jacked up on caffeine and sugar, so I decided to give it a go. One sugar-free chocolate-raspberry latte (2%, no whip) later, and I was a happy camper. Actually, I was a happy shopper. I was warm, I had a latte, and I even got one of the shopping carts with a cup holder so I could shop and sip. I was so happy, in fact, that the super market seemed to be just a little brighter, just a little shinier. As if to corroborate this, as I rounded aisle three I came face to car-shaped kid-cart with a five-year-old singing “Twinkle, Twinkle Little Star” at the top of his lungs. My Very Necessary shop flew by. I bought Pink Lady apples. I bought spinach. I bought a Rotisserie Chicken.
The writers at Real Simple magazine have been telling me to buy a Rotisserie Chicken for years. “It's already cooked for you,” they say. “It's rotisserie, so it's not too fatty,” they say. “You can do a lot with it.” And there in the deli section of my local supermarket, I decided: maybe they're right. I mean, at $5 for a 3lb, already seasoned, already Rotisseried Chicken, how wrong could they really possibly be? Sure, I could go buy my own fresh whole three pound chicken and roast it myself at home and have the satisfaction of knowing that I had seasoned it and tended it and roasted it myself . . . or I could just buy one for the same price and not have to season it, tend it, or roast it myself. As I checked out, I thought “That's my Rotisserie Chicken passing over the scanner.”
I sipped my sugar-free chocolate-raspberry latte and swiped my bonus card. I was pleased. I was happy. I was a new woman.
And maybe that's it. Maybe that's just what I need this winter. Maybe what I need to get past the dark and the cold and the boring and the Missing of Expat is really just a Foofy Coffee and a Rotisserie Chicken. There are certainly more expensive ways to self-medicate. Maybe I'll write a book about it and make millions: Coffee and Chicken: A Lonely Girl's Guide to Getting through A Midwestern Winter.
Remember, folks, you heard it first at the Nation.
1 Comments:
We have paid for our Costco membership in rotisserie chickens alone. It is the Miracle Food.
And Caribou? The only thing I miss as much as Dunkin' Donuts.
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